Montreal Smoked Meat Sandwich: Lowkey God-Tier Eats, Fam 💯
Montreal’s smoked meat sandwich ranked among the best in the world. Okay, so Montreal's smoked meat sandwich just got ranked in the Top 25 sandwiches in the whole WORLD, no cap. Brisket's brined for two weeks, then smoked and sliced by hand. Bourdain and "Somebody Feed Phil" are on board. Even got a
TL:DR
Okay, so Montreal's smoked meat sandwich just got ranked in the Top 25 sandwiches in the whole WORLD, no cap. Brisket's brined for two weeks, then smoked and sliced by hand. Bourdain and "Somebody Feed Phil" are on board. Even got a shoutout in a book. This ain't just food; it's a whole vibe.
The Deets
Alright, listen up, foodies! Montreal's smoked meat sandwich is straight-up legendary, and now the whole world knows it. Some American media network just dropped the tea: it's one of the Top 25 sandwiches EVER. That's kinda bussin', tbh.
What makes it so fire? They marinate that brisket in brine and savory aromatics for, like, two whole weeks before smoking it and slicing it by hand. That's dedication, right there. It's not the first time this dish has gotten love from the outside world either. It's been popping off for a minute!
Even the late, great Anthony Bourdain was simping over it. And Phil Rosenthal from "Somebody Feed Phil" went ham at Schwartz's Deli. Plus, there's this book called "Barney's Version" where the spices in the smoked meat are called a "maddening aphrodisiac." Like, this sandwich is lowkey iconic, and you gotta try it if you're ever in Montreal. Bet.
Abbreviations Glossary
| Abbreviation | Full Form |
|---|---|
| No cap | Not lying; telling the truth. |
| Bussin' | Really good, delicious. |
| Simping | To have a crush on. |
| Went Ham | Went all out, enjoyed. |
| Lowkey | Secretly. |
| TBH | To be honest. |
| God-tier | The best of the best, top quality. |